Feature Dish
  • Home
  • Main Course
    • Beef
    • Cheese
    • Chicken
    • Fish
    • Pork
    • Lamb
    • Pasta
    • Pizza
    • Sandwich
    • Sausage
    • Seafood
    • Vegetable
  • Appetizer
  • Dessert
  • Flavoring
    • Dips
    • Dressing
    • Glazes
    • Spices & Seasoning
  • Grilling / Barbeque
  • Salad
  • Side Dish
Popular Recipes
Chicken Caprese Recipe
Sweet and Spicy Shrimp Tacos
Chinese Chicken with Broccoli
Homemade Cinnamon Ice Cream
Spicy Garlic Shrimp
Baked Spicy Asian Sesame Chicken Wings

Feature Dish

food blog

  • Home
  • Main Course
    • Beef
    • Cheese
    • Chicken
    • Fish
    • Pork
    • Lamb
    • Pasta
    • Pizza
    • Sandwich
    • Sausage
    • Seafood
    • Vegetable
  • Appetizer
  • Dessert
  • Flavoring
    • Dips
    • Dressing
    • Glazes
    • Spices & Seasoning
  • Grilling / Barbeque
  • Salad
  • Side Dish
ChickenMain CourseRecipes

Garlic Herb Crusted Chicken

by Ronnie Lomonaco March 12, 2013May 2, 2016
written by Ronnie Lomonaco March 12, 2013May 2, 2016

Garlic Herb Crusted Chicken

Garlic Herb Crusted Chicken

This baked Garlic Herb Crusted Chicken recipe features flavors of lemon, garlic, and fresh herbs.  This is the perfect family-friendly chicken recipe that is sure to be a new favorite!  Serve with a glass of dry white wine.

Ingredients

  • 4 boneless skinless chicken breasts, halved
  • 6 tablespoons fresh lemon juice (juice of 2 lemons)
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons butter
  • 1 tablespoon minced garlic
  • 1 1/2 cups breadcrumbs (plain)
  • 6 tablespoons fresh basil, chopped
  • 3 tablespoons fresh parsley, chopped
  • 1 1/2 tablespoons fresh rosemary, chopped
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • Lemon slices for garnish

Instructions

Using a meat tenderizer, pound the chicken breasts to an even ½ inch thickness to ensure even cooking.

Next, we need to marinate the chicken with the lemon juice.  In either a deep glass baking dish or in a large resealable plastic bag, coat the chicken thoroughly with the lemon juice.  Place in refrigerator and allow to marinate for up to 1 hour.

When ready, remove chicken from baking dish or resealable plastic bag and pat dry with paper towels.

Preheat oven to 400 degrees F.

Meanwhile, in a large saute pan, melt the olive oil and butter over medium heat.  Add garlic and cook for 1-2 minutes, or until garlic starts to turn golden in color.  Remove from heat and allow to cool slightly.

In a separate plate, mix together the breadcrumbs, basil, parsley, rosemary, garlic powder, salt, and black pepper.

Brush both sides of the chicken breast with melted butter mixture.  Then coat chicken on both sides with the herb breadcrumb mixture.

Arrange the chicken on a baking dish (already coated with cooking spray to prevent sticking).  Place in preheated oven and bake uncovered until chicken is cooked through and breadcrumbs are golden brown, approximately 25-30 minutes.

Remove from oven. Place chicken on serving dish garnished with lemon slices or wedges and enjoy this baked Garlic Herb Crusted Chicken recipe!

Notes

I recommend serving this Garlic Herb Crusted Chicken recipe alongside my Spinach Parmesan Orzo Pasta recipe or Pasta Aglio e Olio (garlic and oil) recipe!

ChickenItalianRecipes
0 comment
1
FacebookTwitterGoogle +Pinterest
avatar
Ronnie Lomonaco

I'm not a professional chef... far from it. But, I enjoy cooking, so I decided to start a website to keep track of all my favorite recipes. While I share my recipes with you, I hope you'll share yours with me.

previous post
Spinach Parmesan Orzo Pasta
next post
Chocolate Chip Banana Bread

You may also like

Parmesan Crusted Chicken with Tomato Basil Salsa

January 12, 2013

Grilled Steak and Onions

June 16, 2009

Italian Panini with Prosciutto

April 19, 2010

Chicken Piccata

February 1, 2010

Homemade Chunky Blue Cheese Dressing

May 10, 2010

Fresh Avocado and Tomato Salad

January 15, 2010

Baked Flounder with Lemon-Garlic Butter Sauce

May 6, 2010

Crispy Fish Tacos with Cilantro Cream Sauce

June 16, 2013

Sweet Asian Baked Salmon

September 16, 2011

Mediterranean Style Pizza

May 6, 2009

Leave a Comment Cancel Reply

Save my name, email, and website in this browser for the next time I comment.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Recent Recipes

Chicken Caprese Recipe

Pasta with Chicken, Mushrooms, and Artichokes

Spaghetti Carbonara

Sweet and Spicy Shrimp Tacos

Pico de Gallo

Most Popular Recipes

  • 1

    Creamy Ginger Soy Sauce

    February 25, 2010
  • 2

    Homemade Strawberry Glaze

    February 22, 2010
  • 3

    Baked Flounder with Lemon-Garlic Butter Sauce

    May 6, 2010
  • 4

    Chicken with Mushrooms and Mozzarella

    June 22, 2009

Follow Me

Facebook
Avatars by Sterling Adventures

About Me

About Me

I'm not a professional chef...far from it. But I enjoy cooking. So I decided to start a website to keep track of all my favorite recipes. While I share my recipes with you, I hope you will share your feedback. Good eating!

Recent Posts

  • Chicken Caprese Recipe

    May 14, 2016
  • Pasta with Chicken, Mushrooms, and Artichokes

    January 31, 2015
  • Spaghetti Carbonara

    January 19, 2015
  • Sweet and Spicy Shrimp Tacos

    February 22, 2014
  • Facebook
  • Twitter
  • Google +
  • Instagram
  • Pinterest
  • Flickr
  • Email

@2018 - PenciDesign. All Right Reserved. Designed and Developed by PenciDesign


Back To Top