Wednesday, March 10, 2010

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Recipes

Creamy Ginger Soy Sauce Creamy Ginger Soy Sauce

This Creamy Ginger Soy Sauce is great as a dressing for a fresh salad, or as a sauce for your favorite Asian cuisine featuring meat or fish.

The Perfect Cheesecake The Perfect Cheesecake

Everyone loves cheesecake, so why not try your hand at making this famous dessert! This is the best homemade cheesecake recipe you will ever taste, and it’s very easy to make. Follow these simple instructions and you can’t go wrong.

Strawberry Glaze Strawberry Glaze

This homemade Strawberry Glaze recipe is so easy to make! It is a great topping for many different dessert dishes, such as cheesecakes!

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Videos

How To Cut a Mango How To Cut a Mango

This video features one of my favorite fruits…mango! You can find mangoes used in many food dishes for it’s flavor, juice, fragrance, and color. This video explains how easy it is to peel a mango, and a couple techniques on how to cut this tasty tropical fruit.

How To Chop an Onion How To Chop an Onion

There’s no crying in onion chopping! Onions are a necessary ingredient in many recipes, so it’s important that you know how to properly peel, cut, and chop them. Following these simple techniques will help decrease your prep time, while at the same time increase your knife skills.

How To Cook Pasta How To Cook Pasta

Cooking pasta seems simple enough, right? Well, it is! However, don’t be surprised just how easy it is to undercook or overcook pasta, leaving your pasta either too hard or too soft. Pasta should be cooked until they are firm but not hard, also referred to as “al dente.”

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Food Articles

Around the Table 3/2/10 Around the Table 3/2/10

How Clean Are Bagged Salads? – Say it ain’t so! While I recognize the benefits to making a salad with a fresh head of lettuce, I still find bagged salads to be as enjoyable as they are convenient. After reading this article about potential bacteria found in bagged salads, my opinion may change. So much for convenience!

Around the Table 2/24/10 Around the Table 2/24/10

The Top Foods Kids Won’t Eat (And How To Get Them To!) – You can’t really blame your kids for not liking some of the food items on this list. As we all know, usually anything that is considered “healthy” falls in this category, so it’s important to start teaching your kids to eat these types of foods at an early age, or they may never learn as they get older.

Around the Table 2/16/10 Around the Table 2/16/10

8 Perfect Fitness Foods – If you’re into fitness, you might not be getting the most out of your daily workout if you’re not eating the right foods. A good diet can help boost your enery, burn fat, and build muscle. Check out this article to find out what types of food make your workouts more effective.

Around the Table 2/12/10 Around the Table 2/12/10

1,000-Calorie Meals…Are You Ordering Them? – As tempting as these meals may sound, you’d be wise to look elsewhere. These chain-restaurant dishes pack a ton of calories that will surely set your diet back for days! Consider avoiding these meals.

Around the Table 2/7/10 Around the Table 2/7/10

3 Easy 5-Minute Dips – If you’re having people over for the big game, you may be in need of some quick food ideas for your party. Here are some great dip recipes that can be prepared in a matter of minutes, and are sure to please all of your guests.

Around the Table 2/3/10 Around the Table 2/3/10

Why You Should Get Over Your Fear of Carbs – Finally, some good news about carbohydrates! Carbs are prevalent in nearly all of my favorite foods, so it’s encouraging to hear there’s a place for it in your diet. But not so fast…there are rules that need to be followed! Read this article to find out how to consume carbs on a regular basis without gaining weight.

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