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Main CoursePizzaRecipes

Mediterranean Style Pizza

by Ronnie Lomonaco May 6, 2009May 10, 2016
written by Ronnie Lomonaco May 6, 2009May 10, 2016

Mediterranean Style Pizza

Mediterranean Style Pizza

Treat your family to this quick and simple Mediterranean Style Pizza, which is soon to be one of your new weekday favorites!

Ingredients

  • 1 pizza crust (12 inch)
  • 1 small tomato, thinly sliced
  • 2 cups of fresh baby spinach, cooked
  • 1 cup shredded mozzarella cheese
  • 4 tablespoons of ricotta cheese
  • 1 clove of garlic, minced
  • 1 tablespoon of olive oil
  • 1 teaspoon of rosemary, fresh or dry
  • salt and pepper to taste

Instructions

  1. Preheat oven to 450 degrees F.
  2. Rinse off baby spinach.  Place in heated pan over stove and cook until wilted, yet still bright green.  Add a dash of salt and black pepper to season.  Remove from heat and set aside.
  3. Next, mix olive oil, minced garlic, rosemary, and black pepper in small bowl.  Place mixture in microwave and heat for 30-45 seconds.
  4. Place pizza crust on baking pan.  Brush entire pizza crust surface with oil mixture.
  5. Top with mozzarella cheese, followed by the slices of tomato and baby spinach.  Then, top with spoonfuls of ricotta cheese.  Add black pepper to taste.
  6. Place baking pan in oven and bake for 10-15 minutes, or until cheese is melted and crust is golden brown.
  7. Remove from oven and let stand a few minutes.
  8. Then serve this delicious Mediterranean Style Pizza recipe.
PizzaRecipes
4 comments
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Ronnie Lomonaco

I'm not a professional chef... far from it. But, I enjoy cooking, so I decided to start a website to keep track of all my favorite recipes. While I share my recipes with you, I hope you'll share yours with me.

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4 comments

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Roxanne May 12, 2009 - 12:50 pm

Mmmmmm, Pizza! What’s not to love about Pizza (don’t answer that if you’re a pizza hater)?! Alrighty, I have everything on hand except the ricotta and pizza crust but I’ll remedy that little oversight and be on my way to making this by the weekend! And, there will be no kids taste testing this one! HA HA HA it’s all for me…..and, well, the husband (sometimes you have to share…even when you don’t want to)! I’ll let you know how it turned out by Monday at the latest.

Thanks for sharing this recipe!

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Roxanne May 17, 2009 - 4:27 pm

As a duo (remember, no kids were involved in the taste testing, ergo, not a “collective”) we really like this pizza. I made it today for lunch and I’m not going to lie, I ate more than half because I’m greedy like that!

I’ll make this pizza again as is in the future. But, I’m thinking about adding one of the two food items that can be added to something to make it better……BACON! The other being chocolate.

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Ronnie Lomonaco May 18, 2009 - 10:24 am

mmmmmm….bacon!

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Roxanne May 18, 2009 - 12:30 pm

AMEN, Brother! lol

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I'm not a professional chef...far from it. But I enjoy cooking. So I decided to start a website to keep track of all my favorite recipes. While I share my recipes with you, I hope you will share your feedback. Good eating!

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