Cucumber Salad
This zippy Cucumber Salad recipe is a wonderful alternative to its creamy-style cousin. The absence of dairy products makes this dish picnic or BBQ friendly.
Ingredients
- 1 cucumber, peeled and grated
- 1/2 White Onion, chopped fine
- 2 tablespoons vinegar
- 1/2 tablespoon honey
- 1 teaspoon fresh dill
- Salt and white pepper to taste
Instructions
- Whisk together vinegar and honey.
- Add to this mixture dill, onion and cucumber, coating thoroughly.
- Cover with plastic wrap and allow to marinate overnight in the refrigerator.
- Then serve this delicious Cucumber Salad!
Cooking time (duration): 10 minutes
Number of Servings: 4
