Whether grilled, barbecued, rotisseried or oven roasted, this “chork” chicken / pork dry rub recipe captures the essence of summertime any time of the year.

Looking for a quick and easy sandwich recipe to serve for dinner? Then look no further! This flavorful Pulled Barbecue Chicken Sandwich is sure to be a new family favorite.

You’ll think you’re dining out at a fancy restaurant with this Chicken with Sun-Dried Tomatoes recipe. This chicken dish features a flavorful combination of mushrooms, sun-dried tomatoes, and garlic with a white wine sauce served over chicken breast.

With the weather starting to get warmer, here’s something to help cool you down. This video I found on How To Make a Fruit Smoothie should do the trick. Customize your own smoothie by substituting the ingredients with your own choice of fresh fruit.

This is the best homemade blue cheese dressing recipe you will ever taste! Enjoy this Chunky Blue Cheese Dressing with a salad or as a dip!

It is very essential that you properly clean and debeard mussels prior to cooking them. Most importantly, you must make sure that the mussel is still alive before cleaning. Tap any opened mussels to see if they close their shell. If they don’t close, toss them in the trash! If they do close, they’re still alive and ready to clean and cook.