Comments for Feature Dish

Comment on Chicken with Mushrooms and Mozzarella by April

April — Thu, 12 Jan 2012 23:57:56 +0000

Just finished making this recipe, excited for the results! Just curious, what are good sides for this dish?

Comment on Creamy Ginger Soy Sauce by wayne

wayne — Mon, 09 Jan 2012 18:29:59 +0000

I have made this many times for several groups. We all say this is as close to outback as you can get, even a littel better. Thanks from the gang.

Comment on Creamy Ginger Soy Sauce by Ronnie

Ronnie — Thu, 17 Nov 2011 14:11:05 +0000

I’m glad you enjoyed the sauce!

Comment on Creamy Ginger Soy Sauce by Ronnie

Ronnie — Thu, 17 Nov 2011 13:58:42 +0000

We prepared this ahi tuna last week using this “Creamy Ginger sauce”. The sauce was fantastic, highly recommend it. So good that were having it again tonight with company..thanks

Comment on Baked Flounder with Lemon-Garlic Butter Sauce by Dinner Special: Baked Flounder with Lemon-Garlic Butter Sauce « Kay's Sweet Obsessions

Thu, 06 Oct 2011 15:35:32 +0000

[...] Flounder with Lemon-Garlic Butter Sauce and a glass of white wine! Source: Adapted from Ronnie @ Feature Dish *Side Note: Flounder shrinks, so more than 3 fillets were definitely necessary, but it was a light [...]

Comment on Italian Crepes with Spinach and Cheese by IdahoBecky

IdahoBecky — Sun, 18 Sep 2011 02:01:41 +0000

I thought this dish was a tat too cheesy for me. Normally I LOVE cheese and can’t get enough.
To be fair, I didn’t measure the cup of motz in the filling, so it could be my fault, but I rarely measure things like this. (The crepes I followed exactly, though)
Italian crepes are remarkably similar to French crepes. My favorite part of this recipe was, I didn’t have to break out the scale and measure the ingredients in grams.
The husband loved it, and wants me to make it again for his birthday. (He’s a cheese-aholic)

Comment on Homemade Strawberry Glaze by Ronnie

Ronnie — Tue, 16 Aug 2011 19:51:16 +0000

Oops…you’re right melissa. I fixed it now though. Thanks for pointing that out.

Comment on Homemade Strawberry Glaze by melissa

melissa — Tue, 16 Aug 2011 19:39:40 +0000

only thing u didnt put when to add sugar!